Our 2002 Syrah comes from our hillside vineyards in Alexander Valley, a region known for growing Syrah grapes. Vineyards that scale the hillsides surrounding the valley floor provide rich and complex flavors, in addition to grapes that are powerful and concentrated. Our Syrah exhibits aromas of jammy black fruits, spice and earth. The flavors are dense and lush yet reveal grace and balance.
Vintage Notes
Great weather during bloom set the stage for yields to be at or above target levels. Due to the great crop levels, we were able to thin the fruit to assure maximum quality. Heat events in late August and early to mid- September jump-started harvest and required focus to assure that the winery received fruit at its optimum quality. Harvest began in late
August and was completed the first week of October.
Winemakers Notes
Alexander Valley is known as a premium region for growing Syrah grapes. Vineyards that scale the hillsides surrounding the valley floor provide us with rich and complex flavors, in addition to grapes that are powerful and concentrated. Our Syrah exhibits aromas of jammy black fruits, spice and earth. The flavors are dense and lush, yet reveal grace and balance.
Appellation: Alexander Valley
Blend: 80% Syrah, 8% Cabernet Sauvignon, 7% Carignane and 4% Sangiovese; (99% Alexander Valley, 1% Dry Creek Valley)
Cooperage: French and American oak
Release Day: May 2005
Rhonda's Recipe and Pairing Notes
Grilled Butterflied Leg of Lamb
The Syrah pairs wells with more flavorful foods such as game, lamb and hearty dishes. Low tannin, fruity wines with little oak such as our Syrah also go well with Indian foods or foods with coconut, cumin, cream or milk-based sauces. Try this wine with chocolate for a delicious treat.
Other products in the category Classic Wines:
Ferrari-Carano Vineyards and Winery Products
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